We’re excited to be serving a special Easter menu on Sunday, April 16th. Let us take care of the cooking and entertaining for you this year so you can just relax and enjoy your family and friends.
Breakfast 7:00am – 10:30am
Serving our Regular Breakfast Menu
Lunch 11:00am – 5:00pm
Dinner 5:00pm – 10:00pm
Serving our Regular Lunch & Dinner Menus in addition to the Easter Special Menu listed below.
One Lincoln Easter Special Menu
Sunday, April 16th, 2017
$27.00 per person plus tax and service charge
FIRST COURSE
(choose one)
Exotic Mushroom Bisque
Braised Lamb and Root Vegetable Soup
SECOND COURSE
(choose one)
Caesar Style Salad
Chopped Romaine with Garlic Croutons, Shredded Parmesan, and Caesar Dressing
One Lincoln House Salad
Spinach, Romaine, and Radicchio with Gorgonzola, Dried Cranberries, Spiced Pecans and Poppy Seed Dressing
THIRD COURSE
(choose one)
Crab Crusted Salmon with Herbed Butter, Yukon Gold Mashed Potatoes, and Vegetable Medley
Slow Roasted Leg of Lamb with English Mint Sauce, Yukon Gold Mashed Potatoes, and Vegetable Medley
DESSERT SELECTION
Selection from Dessert Menu