Women In Wine: Featuring Master of Wine, Mollie Battenhouse! Join us on March 28th for an ultra-exclusive, three-course, prix fixe dinner featuring exclusive wine pairings that Mollie will educate guests on. Reservations are REQUIRED, act fast, this event is limited to 20 guests!
Dinner will start promptly at 5 pm and is expected to last until approximately 7 pm.
$150 per person
Click here to reserve your seat
MENU
-APPETIZERS-
Crab & Avocado Tower
with pickled ginger, herbs & lemon dijon
Pulled Duck Salad
mandarin oranges, pickled blueberries & almond crunch
with pomegranate vinaigrette
-FIRST COURSE-
Slow Roasted Short Ribs
goat cheese, potato puree, carrots & housemade pesto
Citrus Sea Bass
chipotle farro & fresh citrus salsa
Sweet Chili Tofu Bowl
with edamame, bok choy, Enoki mushrooms, white rice & crispy quinoa
-SWEETEST ENDING-
Raspberry Panna Cotta
with chocolate macaroons & fresh raspberry sauce
Lemon Blueberry Cake
with lemon buttercream icing
Consumer Advisory: Steaks/Hamburgers/Eggs may be cooked to order. NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.