Selections and prices subject to change.
STARTERS
Shrimp Ceviche $14
citrus, tomato, jalapeno, cilantro, onion,
avocado, warm pita
Burrata $13
fire roasted cherry tomatoes, arugula &
garlic bread
Traditional Wings $14
fried jumbo wings, choice of classic buffalo, old bay seasoning, cajun garlic, honey bbq, or garlic parmesan
Maryland Crap Dip $14
gruyère, provolone, french bread croutons
Braided Soft Pretzel $8
house-made beer cheese sauce
BBQ Chicken Flatbread $13
BBQ chicken, arugula, red onions, topped
with parmesan
Goat Cheese & Onion Flatbread $11
caramelized onions, whipped goat cheese, arugula, balsamic reduction drizzle
Fried Brussel Sprouts $8
crumbled bacon, balsamic drizzle
Smoked Salmon & Avocado Flatbread $14
pickled red onion, arugula, garlic dill cream cheese
Chicken Corn Soup $8
pulled chicken, fresh corn, egg
Truffle Frie $10
truffle oil and crispy parmesan cheese
SALADS & SANDWICHES
Sandwiches served with chips, waffle fries, or fresh fruit.
Upgrade sweet potato fries | 2
Add sunny side up egg | 2
Garden Salad $5 | $8
small | large
mixed greens, fresh vegetables, choice of dressing
Gorgonzola $7 | $10
small | large
spinach, radicchio, romaine, dried cranberries, gorgonzola, spicy candied pecans, and poppy seed dressing
Classic Caesar $6 | $10
small | large
pecorino romano, garlic croutons, caesar dressing
Greek Salad $6 | $10
small | large
exotic greens, kalamata olives, feta, cucumber, cherry tomato, red wine vinegar
Add To Any Salad
grilled chicken $6
grilled steak $8
grilled shrimp $8
salmin $13
Guacamole Grilled Cheese $12
three cheese grilled cheese, tomato &
jalapeno
Bacon Cheeseburger $16
seasoned and grilled 8 oz. burger, choice of swiss, provolone, American, or cheddar on a grilled brioche bun
Beyond Burger $16 GF
2 smashed 4 oz. vegetarian burger, mixed greens, pickled red onions, fresh avocado aioli, gluten-free bun
MAINS
Pan Seared Seabass $43
seabass, mango salsa over chipotle farro
Crab Cake $40
6 oz. jumbo lump crab cake with spicy remoulade over grilled corn & pea quinoa
Blackened Salmon $25
spiced salmon, broccolini, pineapple risotto
One Lincoln Crab Mac & Cheese $27
macaroni, creamy crab béchamel sauce, herbed brioche croutons
Pork Shank $27
braised pork shank, bacon macaroni &
cheese, asparagus
New York Strip Steak $40
12 oz. New York strip topped with sweet &
spicy pepper jam served over parmesan
risotto & asparagus
Flank Steak $24
marinated flank steak drizzled with demi
glaze, fingerling potatoes & broccolini
Thai Coconut Chicken $26
Thai coconut chicken with spicy pineapple
sauce, cilantro lime rice & broccolini
Green Goddess Farro $19
broccolini, peas, asparagus, arugula, radish
and goat cheese
Sweet Chili Tofu $18
bok choy, edamame, served over basmati
rice
Sweet Pea Risotto $16
lemon, peas, goat cheese, lime, mint,
micro greens
Stir Fry $18
red onion, carrot, zucchini, corn, mushroom,
bok choy, egg, served over basmati rice
grilled chicken 6 | tofu 5 | shrimp 8
SIDES
Asparagus $6
Green Goddess Farro $7
Sweet Pea Risotto $8
Brussel Sprouts with Bacon $8
Broccolini $6
Bacon Macaroni & Cheese $ 8
KIDS MENU
Served with chips, waffle fries or apple sauce
Twin Cheeseburger Sliders $8
Chicken Fingers $8
Mac & Cheese $8
Pizza Flatbread $8
cheese or pepperoni
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. SEVERAL ITEMS NOT CURRENTLY NOTED CAN BE MADE GLUTEN-FREE OR VEGETARIAN UPON REQUEST.