Lunch Menu


STARTERS

Brûléed Onion Soup $6.50
gruyére, provolone, french bread croutons

Braided Soft Pretzel $6.50
mustard and cheese sauce

Maryland Crab Soup $6.50

Shrimp Cocktail $13
poached and chilled large shrimp with a horseradish créme fraîche and grilled tomato avocado salsa

SALADS

Gorgonzola $6 | $9.50 GF V
small | large
spinach, radicchio, romaine, dried cranberries, gorgonzola, spicy candied pecans, poppy seed dressing

Classic Caesar $9.50 V
pecorino romano, garlic croutons, caesar dressing

Greek $9.50
exotic greens, Kalamata olives, feta, cucumber, cherry tomato, red wine vinegar

Fresh Mozzarella $10 GF
oven-roasted roma tomatoes, roasted red peppers, manchego cheese, balsamic reduction

Roasted Beet $12
mixed greens, goat cheese, pistachios, raspberry vinaigrette

Pittsburgh Steak $16
mixed greens, tomatoes, onions, carrots, cucumbers, shredded cheese, and french fries

Add to any Salad
grilled chicken $5
grilled steak $6
seared salmon $6
roasted shrimp $6

SANDWICHES & WRAPS

Sandwiches come with a choice of chips, fries, or coleslaw. Our sandwiches can be made on GF bread if requested.

Bacon Cheeseburger $11
seasoned and grilled 8 oz. burger, choice of swiss, provolone, american, or cheddar cheeses, grilled buttered brioche bun

Crab Cake Sandwich $14
jumbo lump crab cake, spicy remoulade, grilled brioche

Turkey Bacon Ranch Wrap $11
roast breast of turkey, bacon, cheddar cheese, lettuce, and tomatoes

Pulled Pork Sandwich $12.50
slow-roasted bbq rubbed pork, cheddar cheese on a brioche roll

Reuben Sandwich $11
corned beef, sauerkraut, swiss cheese, thousand island dressing on grilled rye

Tuna Salad Wrap $11
lettuce, tomato, pickles

FLATBREADS & ENTRÉES

Crab Mac N’ Cheese $16
macaroni, creamy crab béchamel sauce, herbed brioche croutons

Grilled Vegetable Flatbread $12 V
pesto spread, tomato, zucchini, portabella mushrooms, roasted peppers, sprinkled with parmesan cheese

Southwest Chicken Pasta $14
black beans, corn, red onions, jalapeños, in a chipotle cream sauce with penne pasta

Smoked Salmon & Avocado Flatbread $14
red onion, arugula, garlic dill cream cheese

V = Vegetarian
GF = Gluten-Free


CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. SEVERAL ITEMS NOT CURRENTLY NOTED CAN BE MADE GLUTEN-FREE OR VEGETARIAN UPON REQUEST.